Enrique Olvera was already considered one of the world’s most respected chefs before making 2017’s World’s Best Restaurants List with his Mexico City restaurant Pujol. Enrique Olvera's importance for gastronomy goes far beyond the territory of his native country: although he was one of the first chefs to prove that Mexican cuisine is much more than traditional cooking, he helped show the world all the cultural richness behind the flavors and recipes of Mexico.

His New York City restaurant, Cosme, is at #25 on the same list, while he also operates Atla in the same city. Find Enrique Olvera in New York for free! We're 100% free for everything!

He’s since brought refined Mexican cuisine to New York City, with the help of chef Daniela Soto-Innes, in the forms of Cosme and Atla. Tickets for Enrique Olvera at Casa Pastor are priced at £65.


(Stephanie Keith for New York Daily News) But that's where the largesse ends.

His cooking is always changing; it draws ideas from everywhere, always reinterpreting and evolving, but with the roots in Mexican ingredients and techniques of all times. With Cosme, his buzzy New York debut, superstar chef Enrique Olvera is poised to change the way Americans think about Mexican food. Both Cosme and Atla have come to be regarded as two of New York’s best restaurants, while Pujol is frequently name-checked as Mexico City’s best. But Soto-Innes, who has helmed chef Enrique Olvera’s NYC restaurants from the onset, has been recognized in non-gender-specific awards in the past, too: Her work in … Get current address, cell phone number, email address, relatives, friends and a lot more. Enrique Olvera and his partners at Flatiron critical darling Cosme are planning a more casual Mexican restaurant with about 65 seats on the ground floor of … Chef Enrique Olvera of Mexico City makes his much anticipated NYC debut with the Flatiron Mexican restaurant Cosme. Enrique Olvera opened Pujol in Mexico City in 2000. Renown Mexican chef Enrique Olvera is inching closer to opening his first restaurant in New York City.

Enrique Olvera and Daniela Soto-Innes of New York’s Cosme fame bring the new restaurant in early 2020 by Susan Stapleton May 13, 2019, 8:15am PDT Share this story